Kale Caesar with Grana Padano Cheese
Za’atar Roasted Chickpeas, Oil-Cured Tomatoes, Shredded Carrots & Red Cabbage
(Contains: Dairy, Egg, Sesame; Vegetarian, Gluten-Friendly)
Little Leaf Farms Lettuces & Shaved French Radish
Tarragon-Infused Champagne Vinaigrette
(Contains: Alcohol; Vegan, GlutenFriendly)
Quinoa Tabbouleh with Sweet Peas & Mint
(Contains: Alcohol; Vegan, Gluten-Friendly)
Rosemary Focaccia
Bread Focaccia with Rosemary
Berbere-Spiced Harvestland Chicken with Chermoula Sauce
(Contains: Alcohol)
Trilogy of Heirloom Carrots Toasted Pumpkin Seeds & Salsa Verde
(Contains: no major allergens; Vegan, Gluten-Friendly)
Porchetta Sandwich with Giardiniera Aioli
Roasted Peppers, Garlicky Rapini on Pizza Bianca
(Contains: Wheat, Soy, Gluten, Pork)
Heirloom Tomato & Liuzzi Fresh Mozzarella “Pan Bagna” Sandwich
Roasted Peppers, Tomatoes, Arugula, Niçoise Olive Tapenade on Pizza Bianca
(Contains: Wheat, Gluten, Dairy; Vegetarian)
Crispy Falafel on Lebanese Style Flatbread
with Shirazi Salad, Cucumbers, Tomatoes, Onions, Crisp Romaine & Tahini Dressing
(Contains: Wheat, Gluten, Soy, Sesame; Vegan)
Sweet Treats
Strawberry Shortcake with Chantilly Cream
(Contains: Wheat, Gluten, Egg, Alcohol, Dairy)
Chocolate Chip Cookies
(Contains: Wheat, Gluten, Dairy, Egg, Soy, Alcohol; Vegetarian)