Ezra Stiles

Ezra Stiles College and adjoining Morse College were built in 1961-62. Stiles has long been nicknamed “Little Tuscany” due to its pre-Gothic Tuscan towers style. 

A unique feature of Ezra Stiles dining hall is the large mounted moose head that looks out over its seating area. The moose is named for former Ezra Stile’s Head of College, Bart Giamatti, Yale’s youngest president, who in 1989 became U.S. Commissioner of Baseball. Stiles hosts an annual “Medieval (K)night” in April when students enjoy a medieval banquet and dramatic re-enactments of “Beowulf” dragon battles.

The dining hall offers a striking departure from the design of more traditional college halls and is dominated by grid-like rafters, contemporary lighting, and stone and glass verticals that soar 30 feet.

We are Ezra Stiles

Expect an energetic greeting from Lee and exceptional food from our talented team when dining at Ezra Stiles & Morse – come be part of the Herd! The two college dining rooms share an open kitchen servery at one end, complete with a large brick hearth oven, rotating grill, and wok station. Stilesians are proud to gather here to share meals, study breaks and events. We hope to see you soon at one of our many different stations! Stiles hosts an annual “Medieval (K)night” in April when students enjoy a medieval banquet and dramatic re-enactments of “Beowulf” dragon battles.

For inquiries related to our restaurant and cafe locations, please contact Yale.Hospitality@yale.edu

Dining Team

Ezra Stiles dining team member at work.

Our team is welcoming and hospitable – always proud to serve its Stilesians and guests!

Management Team