Schwarzman Center

The recently-renovated Schwarzman Center is transformational for Yale by providing, for the first time, an intersection of student life and the arts at the historic heart of campus.

Our beloved Commons highlights destination dining concepts – an array of options from around the globe including made in-house pasta, rotisserie, wok-fired, and plant-centric entrees. In The Underground (lower level), explore the all-day café options at Elm, convenient grab and go meals at The Bow Wow, and late-night eats and sips at Ivy and The Well.

Commons Reimagined

Interior of Commons

Experience the freshest contemporary cuisine prepared in open kitchens – from pasta made in-house, wok-fired dishes, vegetable entrees, and rustic rotisserie dishes. View Menus

All Day Café with Global Flair

ELM

ELM

Swing by Elm in between classes or meetings for a pick me up. Choose from fresh coffee brewed onsite, specialty gelato, and more.

Evening Sips & Tapas

The Well

THE WELL (21+)

Gather with friends and colleagues for great beverages, eats, and conversation. Relax after hours with beer and wine on tap, charcuterie boards, and more at The Well.

For inquiries related to our restaurant, cafe and retail locations, please contact Yale.Hospitality@yale.edu

Grab & Go Marketplace

The Bow Bow

THE BOW WOW

On the go? Stop by for an assortment of grab-and-go meals, beverages, spirit gear, and more – without breaking your flow!

Late Night Pub Fare

IVY

IVY

Satisfy late-night cravings with signature tacos, fresh sushi, hand-cut fries, sliders and more.

Management Team

Danielle Shapiro, Director of Hospitality Operations

Paul Vermeal, Assistant Director

Dave Kuzma, Executive Chef

Matthew Beard, Hospitality Logistics Manager

Ashley Beedle, Catering & Events Manager

Stacey Cacace, Guest Experience Manager

Katie Oca, Guest Experience Manager