Our Yale Hospitality team consists of experienced staff members from diverse backgrounds, fueling the transformative culture we’ve delivered for over a decade. Our employees are proud to serve, support and ensure that all guests experience our commitment to excellence – every time they dine with us. The Yale Hospitality team is a large one, and we sit in a variety of places. Below is just a quick overview of just some of the people that make up Yale Hospitality .
Yale Hospitality Leadership Team
Senior Leadership
Administration
Human Resources Generalist
Meal Plans Program Coordinator
Aaron Cooper
Financial & Business Data Analyst
Senior Marketing & Communications Manager
Senior Accounting and Compliance Manager
Health & Wellness Manager, Core Menu Architect
Database & Ordering Assistant
Financial Assistant
Sourcing & Procurement Manager
Residential Events & Strategic Solutions Manager
Associate Director, Finance & Administration
Executive & Special Projects Manager
Human Resources Business Partner
Business Intelligence and Optimization Manager
Payroll & Staffing Administrator
Menu Design and Systems Manager
Learning & Development Manager
Creative Services & Marketing Manager
Catering
Sales & Events Manager
Catering & Culinary Support Center Manager
Leanna Millan
Assistant Director
Sales & Event Manager
Elizabeth Nelson
Managing Director
Sales & Events Manager
Senior Administrative Assistant
Residential Dining
Managing Director of Operations
Operations Manager
Jesse Belew
Multi-Unit Executive Chef
Operations Manager
Multi-Unit Executive Chef
General Manager
Operations Manager
General Manager
General Manager
General Manager
General Manager
Operations Manager
Managing Director of Operations
Operations Manager
General Manager
General Manager, Area Service Lead
General Manager
Allison Hart
Operations Manager
Adam Hill
Associate Director, Senior Executive Chef
General Manager
General Manager
Gregory Jones
Operations Manager
Nicole Kaya
Managing Director of Residential Operations
Operations Manager
Operations Manager
Operations Manager
General Manager, Area Service Lead
Operations Manager
Operations Manager
Operations Manager
Operations Manager
Operations Manager
General Manager, Area Service Lead
General Manager
General Manager
Operations Manager
Retail & Auxiliary
Culinary Support Center Production Chef
Schwarzman Center Hospitality & Logistics Manager
Schwarzman Catering & Events Manager
Managing Director of Retail Operations
Schwarzman Center Hospitality, Guest Experience Manager
Schwarzman Center Hospitality, Guest Experience Manager
Schwarzman Center Hospitality Assistant Director
Culinary Support Center, Senior Executive Chef
Culinary & Product Impressions Manager
Schwarzman Center Executive Chef
Culinary Support Center Production Manager
Schwarzman Center Guest Experience Manager
School of Management, Culinary Excellence Manager
School of Management Hospitality General Manager
Schwarzman Center Hospitality Director
Melvin Santiago
Culinary Support Center Logistics Manager
General Manager
West Campus Farm and Hospitality Operations Manager